Thursday, April 2, 2009

Espana de Hawaii !

Spain Hawaiian Style!



Our International Cooking Club had the March Dinner at our house this month. Over 50 people showed up for Tapas Night and we had some truly amazing food. The weather tested us a few times, but we were able to spill out of the house on to the lanais during the evening. Here are a list of the dishes people brought for our Tapas Night:
  • Marinated Pork Loin from the Moorish Town of Calatayud
  • Spicy Sausage & Cheese Tortilla with home made Chorizo
  • Catalyan Style Traditional Chicken Stew with Eggplant and Peppers
  • Basque Eggs with Bell Pepper and Dill
  • Sausage with Black Beans, Roasted Garlic & Pepper Cheese
  • Croquetas de Bacalao (Cod Croquettes) with Aioli Sauce
  • Albondigas
  • Asparagus Spears with Smoked Salmon and Aioli Sauce
  • Berejena con Andocas y Huevos (Eggplant with Anchovies and Egg)
  • Roasted Peppers with Egg, Olive Oil, Salt and Garlic
  • Marcona Almonds Andalusian Style
  • Tortilla al Estilo Route 11 (Potato Chip Omelet with Kalamata Olives, Sun Dried Tomatoes & Asiago Sprinkle)
  • Ensalada Vasca (Basque Salad)
  • Home Made Chicharrones !
  • Marinated Mushrooms en adobo
  • Mussels Ole'
  • Espinacas con Garbanzos (Actually local Chard, Kale and Garbanzos)
  • Tortilla al Estilo Route 11 (Potato Chip Omelette with Lardons, Garlic and Paprika)
  • Crescent Pastries with Sherried Tarragon Crab Filling
  • Chorizos & Peppers
  • Broiled Jamon and Manchego Cheese Crostini from the La Mancha region of Spain
  • Patatas con Ailoi (Potatoes with Garlic Mayonaise)
  • Datiles con Tocino (Dates wrapped with Bacon in a Red Pepper Sauce)
  • Pulpo Gallego (Octopus with Potatoes)
  • Salad with two dressings, one Chipotle Vinaigrette
  • Olive Oil Bread
  • Pan con Chocolate, Aciete y Sal (Rustic Bread with Dark Chocolate, Olive Oil and Sea Salt
  • Home made Ice Cream Sandwiches
  • Crepes with Nutella
  • Special Sangria al Paukaa
  • LOTS of great Spanish Wines and a few domestic ones too
  • Beers
  • Iced tea
  • Fruit Flavored Water
No, I do not have a photographic memory, I used the cards that we had in front of each dish to compile this list. Unfortunately, some may have been lost in the clean up, so if I missed your dish, I am sorry. As I copied all of this from the cards I realized that I missed tasting a lot of dishes as I was playing hostess. People grazed all night on the small plates and everything I did get a chance to taste was superb! Jim brought some really special wines and I did get to try those.


It was a fantastic evening of Aloha Spanish Style. Our group has some truly fantastic cooks and people that love to share food together. Many of the dishes were made with local ingredients and a few with imported Spanish Cheeses and Meats.


Many thanks go to the support team of Noel, Keith, Bonnie, Joey, Jim and Carey for coming early and helping us move furniture, set up tables and light over 40 candles (and keep them lit all night).





I can't wait to see what our April event is like!
If you are interested in joining our group, please send me an E-Mail


Here are some more pictures from the evening taken by Keith and Noel:













Thursday, March 19, 2009

Party Time!Kick off St.Pat's Weekend in Hawaii

Hawaiians love to have parties. Almost every weekend we have a variety of opportunities to go to at least one shindig or two of some kind.  However, last weekend we were invited to a SERIOUS Party (actually two, but the second one is another post).  My friend Teri Suggs , a fellow ceramic artist from the Walnut Creek Clay Arts Guild who moved here last summer and lives in a fantastic kind of Shangrila North of Honokaa. Their property has several houses and acres of fantastic mature fruit and nut trees. Teri is also a musician and plays the fiddle focusing on celtic music, but I learned on Saturday night that she also is a "Sultry Siren" when she sings. She plays the beautiful sculptural ocarinas that she makes. Teri teaches sculpture and ceramics in Honokaa, you can contact her through her link for more information.

Teri's Saint Patrick's Day Party was so much fun. There were over 60 people there and when we arrived there was a large L shaped tent, filled with candle lit tables and twinkling lights. There was a beverage tent (With abundant Guinness) and inside the house was an array of fantastic foods brought by the guests as well as the Corned Beef and Cabbage provided by our hosts.

We met several fun people and a few darling dogs who were absolute experts in begging for food. Bubba in particular had a great style. He was a huge black lab that looked like he probably had a Great Dane ancestor or two. He had this incredibly large head and sweet face. With those eyes it was difficult to resist not giving him a wee piece of corned beef.  I succumbed.

The entire evening was enchanting, but the best part was the music. Here is a video of some of the music. Teri is featured here, but we were also highly impressed with this clarinet player... she was a real "cat" when it came to playing. I don't know her name, but I am sure Teri will e-mail me with her name when she reads this. Sorry for the low lights, I did not want to spoil the mood for others by adding lighting:

Friday, March 13, 2009

Scuba Sunday

From my friends at Puna Web, I learned about a really great opportunity to get out and have some fun at the beach. Sunday, March 1st was my first opportunity to go to Scuba Sunday, sponsored by DiveHilo.com.

Every month a post goes out from Andrew that looks like this:

All welcome including SCUBA divers, snorkellers, kayakers, swimmers, surfers, sun-bathers, chair sitters, talk storyers, bbq cookers and eaters. Come one come all. Look for our Dive Hilo Dive Club banner to find us.

Bring a dish and a smile to share.
Bring your water toys and an attitude of fun.
Bring tales to talk story with.
Above all just be there!!

Sunday April 5th (that is our upcoming event, it is the first Sunday of each month)
Richardson's Beach Park, Hilo Hawaii
For directions to Richardson's:
http://www.divehilo.com/announcements.html#directions


The invitation is appropriate. While there are divers in the group, it is not just for divers. I am an avid snorkeler and learning new areas to snorkel is really wonderful for me. However, this Sunday the surf was extremely high and conditions were not ideal. Two of our divers Wes (not my Wes, another one!) and David braved the surf and gave us all a fright as we saw lifeguards paddling out for a rescue and then a helicopter came too. In the end they were fine, just a little off course. Here they are with their "rescuer" whom we nicknamed David Hasslehoff.




We had a great potluck with many delightful dishes. There was a grill going and there was more than enough food for twice as many people. It was a mostly sunny day, but a bit over cast and with just a sprinkle late in the day. Even though rain was predicted (it is predicted almost every day in Hilo!) we had pretty nice weather even if the sea was a bit on the rough side. We sat up our chairs and had a nice visit.

Pam Lamont who had just had knee replacement surgery came for a visit and it was good to see her, though it was obviously rough on her to get out and about so soon after her surgery. Bob drove her down to the picnic area, which is a good thing because it is on some fairly unstable territory for someone who is using a walker. She made it like the trouper she is.

Noel and I went for a walk and met a very friendly Auntie with two Tanimbar Corellas on her shoulders. One was the most beautiful pink color. She said they sit on her shoulders all day like that and never leave her. I had to wonder if maybe she had some sore spots on her shoulders after a day like that, as their claws looked sharp to me. They were really beautiful birds and she was a sweet lady that liked to talk story and share aloha.




The auntie was watching her grandchildren play in the water, there for a birthday celebration with a very large family. She chatted with us and told us a little history about Richardson's Beach. She had grown up in Hilo and had been to the park when it was a private residence, owned of course by the Richardsons! Their home was eventually turned into an ocean interpretive center, but it is now a police station.


We walked out on the lava and saw lots of honu (sea turtles) swimming around. This was an opportunity to see them up close. We did see some at Shipman Beach a few weeks ago but they were in deeper water. Here they were in a tide pool and it was fun taking some pictures of them.


As the tide came in the monster surf conditions made the water rise quickly. It was a bit deceptive because the water was breaking over a 15' high wall of lava. Suddenly, we were surrounded by water. My friend Bonnie (the baker-goddess) had come to the beach directly from church and was still in her church clothes while walking on the rocks with us. When a particularly large wave broke over the rocks, suddenly to her surprise the rock she was standing on was instantly submerged in knee high water. You can see the video here :





as she was rescued by a nice guy and then her husband Joey. It is easy to laugh about it now, but at the moment it was a bit frightening. We called this little film, Bonnie's Tsunami. And then I found out that her middle name is "Sue" making it Bonnie Sue "nami", even more appropriate.



All in all, we had a great time and I am looking forward to April 4th for another fun Sunday at the beach. For more information about the next Scuba Sunday, send me an e-mail.



Next Post... St. Patty's Party



Friday, March 6, 2009

Peasant Foods of the World


*note... this post has a lot of pictures, be patient while it loads*

Last Saturday was the fourth International Cooking Club Dinner. This one was hosted by Lelani

 and had the theme "Peasant Foods of the World".  Once again there was an abundance of wonderful food, plenty of wine and most of all a good time! 36 members and guests showed up and Lelani had converted her great room into a dining hall complete with candles on the tables and cloth napkins for everyone! 


There were so many foods from so many countries that I did not even get pictures of half of them. Lelani served pizzas as pupus and nobody would have ever known that they were her first home made pizzas if she hadn't told us! They just kept coming out of the oven every few minutes. 


Joey and Bonnie made authentic Buffalo Wings from his "homeland". They disappeared every time Bonnie brought a plate out, so I never had a chance to get a picture! 

Here are just a few of the many offerings from the evening that I was able to photograph before they were gobbled up: 

Noel made his mother's recipe of Pancit and all of that with a severely broken finger too!

Liz (along with help from Mike the farmer) made Chicken and Dumplings with their own chickens and veggies from their garden. 

Kieth, Mike and Liz awaiting the next batch of chicken wings! 

Carrie made a South African Dish that I am not sure how to spell. 

Bonnie made delicious bread (as always) and a fantastic Pilaf that I think was her mother's family recipe.
Brad and Ron made some of the best Macaroni and Cheese that I have ever tasted. 

Here are Ron, Keith (he always gets in my pictures!) and Brad
I need to take better notes! The woman that brought the Portuguese Beans (no not soup, just the beans) won Wes' heart. 

The best thing of all was having good friends to dine with and hearing some of the stories that went along with the food. 
Laney Pizza Chef and Bonnie the Baker
Ron Brad and Noel (note the splint on his hand)


And here is a video from the night, Joey sharing his "heritage of Buffalo Wings" and more...

Next month is going to be at our house for Spanish Tapas on March 28th. 

If you are interested in joining our group, please e-mail me  with your name, location and e-mail address and I will put you in our data base and send you an invitation. 

The next post will be about Scuba Sunday! After that, the Big Island Nurseryman's Sale!


Tuesday, February 24, 2009

Shipman/Ha’ena Beach, The Hidden Gem of Puna



The Big Island’s Ha’ena Beach, also known as Shipman Beach is one of the most scenic and least-visited beaches in Puna. It is a beautiful soft white and black sand crescent, fed with cool springs and two fresh water rivers along an otherwise rough lava cliff coast. It is surrounded by thousands of acres of the Shipman Estate, through which the roads are exclusively private.

While it is small, it is lovely and one of only a few sandy beaches in Puna. The cove is now more often called Shipman Beach, because W.H. Shipman Ltd. owns the land surrounding it. The Shipman family compound with two beautiful Traditional Hawaiian Homes overlooks the beach beyond a fresh spring fed lake, Nene preserve and massive grounds and gardens. One of the homes is a much older original home and the other is more recently built retaining the Hawaiian style. Both look like they have been there a very long time, nicely done! 

In the 1990s, the beach access was the subject of a series of demonstrations and confrontations between W.H. Shipman LTD. and community activists over public access via the one road to the beach, which the company claimed as private property. In 1994 it came to a head when during a Hawaiian "spiritual gathering" of over 125 people, 28 people were arrested for trespassing. Four years later, In 1998 the State Supreme Court upheld their conviction of this “crime.”

The hike to the beach is as much of a reason to visit the cove as the beach itself. The hike is is a 3-4 hour sojourn on one of the more remote and isolated coasts left in East Hawaii. The actual trail is a little over four miles long, but because of the rolling chunks of lava, thick sticky mud and huge puddles it takes some navigation skills and a bit of stamina.


The trail follows the right-of way of the Old Puna Government Road – also known as the Old Government Road, the Old Puna Government Beach Road, the old Puna Government Trail, the Ha’ena Trail or the Road to Ha’ena Village (it is thought that near this cove an ancient Hawaiian village called Ha’ena once thrived).

To reach the trailhead, Take Pahoa Highway (Hwy. 130) to Hawaiian Paradise Park, turn east on Kaloli and follow it nearly to its end, then turn left on to Beach Road – another section of the Old Government Road, still in use for vehicular traffic. There are several large rocks placed across the old gravel 4 WD portion of the Old Puna Government Road. The actual trailhead is beyond this point, but vehicles are no longer allowed beyond the rocks.

In July of 2008, there was quite a controversy about the placement of boulders across the drivable (4 WD) part of the road to the beach.

The road already existed in 1881 when William Herbert Shipman and partners bought 70,000 acres from the estate of King Lunalilo. Few people lived near there then.

In 1930, the Shipman company asked the territorial Land Court to fix the boundaries of the company's property. The court eventually recognized the 10-foot road but not trails from the road to the shore.

In the 1960’s the Shipman Estate sold off a chunk of it’s land holdings in this area, this is now Hawaiian Paradise Park. HPP has a bit of cliff shoreline, but no beaches. Most of it extends back through Puna amidst multiple flows of lava which residents have carved into, built and and planted over in the last 40+ years. The Shipman’s smartly kept the more fertile soil for themselves.

The Mauka (mountain side) trail is a 1-2 hour hike, depending on your agility, trail conditions (it can be very muddy) and weather. It goes straight from where the rocks are. The Makai (ocean) side trail goes to the right at the rocks and it is mostly over lava and in open sun, punctuated with ironwoods and hala groves. It takes even longer to navigate, but the scenery of the cliffs and ocean make the longer route desirable and our guide Sunny said you are REALLY ready for a good swim once you take that hike in!

After doing the Mauka side trail, I would suggest wearing shoes that easily navigate lava and muddy hills and some that are washable or expendable. This trail is easy to follow, but there are a lot of ups and downs over lava and mud. Mosquito repellent is probably a good idea, though I did not wear any and I was fine. You should bring water along too. It is not suggested to bring much else, unless you are planning a picnic or you may feel like a pack mule after a short time of hiking.


At the cove there is a grassy area in the shade and one rustic bench, but it is not large, so if you share the beach with others you will also be sharing this spot of grass. One thing to keep in mind when doing the Mauka trail, when the road forks (there are a few forks in the path) stay to the right and keep the ocean to your right.


The old 4WD portion of the trail starts out though an old pahoehoe lava flow. It is overgrown with grasses, guava saplings and an occasional surprise, many bamboo orchids which look a bit surreal in the dried grasses. There are several old abandoned cars and trucks along the path, proof of man’s stupidity either for dumping them there or thinking that driving this trail was even possible in anything but a high profile 4 WD. This first portion of the trail is out in the open without benefit of shade, but that is to come.


Before you know it, the landscape has changed. You are in the rainforest. Most of the rest of the journey will be spent in the shade of overarching trees, many are invasive species brought to Hawaii by unknowing fools. About ¼ of the way through the hike, you come across some yellow metal posts in the ground. There are a few ohia groves, particularly at the beginning, but most of the forest overstory is dominated by human-introduced invaders such as strawberry guava, ironwood and banyan trees. In low-lying areas, swamps develop and mangroves extend multiple legs out from their main trunks into the nurturing mud. As you walk, you clearly notice that there are natural “groves” of various trees that have procreated in the dense and welcoming warm wetness of the rain forest.

While you can hear the waves audibly for the entire hike, you rarely see a glimpse of blue sky or ocean once you enter the rain forest. There are detours on some of the fisherman’s trails that occasionally branch off to the right. If you have time, take one or two of these trails to the cliffs and take in the power and majesty of the ocean which has made it’s way over thousands of miles only to find land for the first time at this very spot. You may even see some whales if you are there from January through March. Our trip was in mid February and we saw a huge humpback breech three times in a row.


The Sierra Club and some college ecology classes have been maintaining the trail such as it is over the years. Without their help, it might grow over in some points. On our visit, about 2/3 of the way into the hike our guide, Sunny pointed out some ancient Hawaiian lava rock walls to our left which were barely discernable through the heavy overgrowth. However, a while down the trail someone had recently cut down everything within 12 feet of the old rock walls, from this point on, they were maintained, most likely by the Shipman Estate. This is where we saw a “No Tresspassing” sign. Somewhere hidden in the trees is supposedly a WW II concrete bunker, but we missed it on this trip, where our focus was to find the beach.


Suddenly, after a very long hike, the trees thin out in a wild grassy area and coconut palms reach to the sky, The trail opens out on Ha’ena Beach, a crescent of white soft sand with gentle waves lapping the sand. Thanks to the shelter from the sea wall of Giant Pahoehoe Rocks (WHO put them there is what I want to know!)


Inland from the cove you can see the Shipman homes and a beautiful small lake that serves as a refuge for nene geese. It’s illegal to approach, feed or harass the nene, though treat seeking geese have been known to approach and harass humans on occasion. We also saw chickens and ducks trotting about on the grass behind the bamboo fence and the no-trespassing signs. Just before we left the cove, a few ducks went for a stroll on the beach.


We were at the beach during low tide, which made it possible to walk across the main river of cold water coming from the estate’s lake over to the other side of the cove where sea walls had been constructed and banyan trees had taken over. The water is exceptionally clear and it is possible to see bubbling springs of fresh water coming up through the sand along the shore. DO NOT step into these springs, some are quite deep. The kids with us were old hands at this beach and would jump into these springs, suddenly sinking up to their chests in some cases. My friend Keith stuck his arm down one and then found it covered in black sand.


The sandy bottom is a treat in an otherwise rocky coastline. Most of the water is shallow, 1-3 feet deep and because of the springs and river, quite cold. But if you go out towards the lava breakwater, it deepens, becomes significantly warmer and makes a nice swimming pool if you do not mind sharing it with the turtles. Leave your snorkel gear at home, there was not much in the way of fish to see. The keiki that were with us were old enough to swim and had been here many times. They were also old enough to navigate the trail and to have the stamina to make the hike. I would say that bringing children much younger than 5 might not be a good idea unless you are willing to carry them part way And I would not suggest that unless you are in very good shape. Once they are at the beach though, it would be a great place for young children to play in the water with some supervision (because of the springs.) It would make a great place to build sand castles.

It is also thought to be dangerous to swim on the left side of the beach, there is current there that has stranded swimmers in the past and pulled some out to sea, requiring stronger swimmers to come to their rescue and putting themselves in danger.


If you decide to make this trek to Shipman Beach, please remember to carry out anything you bring in. There are no restrooms, drinking water and no trash receptacles. Keep in mind the distance when you time your trip. We barely made it out by dark. We left the beach at 4 pm and the hike back took us two hours. You would not want to be making the hike out in the dark.


My friend Damon who has yet to find this beach says, "I must see this beach before I die". That alone is a good reason to go there, as I highly respect his opinion! I told him he needs to go while he is still young and fit, as it is not a hike for the faint of heart.


©2009 Devany Vickery-Davidson
Two Juicy Pineapples Productions