Big Island International Cooking Club: Cajun Night

With an inspiration of the 5th anniversary of Katrina, the Big Island International Cooking Club's August venue including sausage making with Cajun spices as well as many terrific food offerings from the Big Easy and surrounds. If you live on the big island and you are interested in joining our group, please send me an e-mail While I could type on and on about this fun night, I think I will just let the pictures do the talking, after all, that is what you want anyway!